Magro Brothers of Gozo launches new interactive website

Email item Email item Print item Print item

Magro Brothers of Gozo launches new interactive websiteMagro Brothers, the Gozo-based food producers, renowned for their local brands; Hanini, Savina and Three Hills amongst others have just launched a new and improved website. Designed by Switch Brand Communications and developed by InFusion Solutions, the new website was developed in order to create as much interaction with users as possible.

As a company, Magro Brothers said it is proud of the traditional customer-producer relationships and the directors were adamant that user interactivity needed to be a central to their new website. “We wanted our new site to be as interactive as possible, offering users an experience which would be as close to being in a shop as possible. The product portal, segmented by Brand not only allows the user to view information such as how to use, nutritional values and wellbeing but also lists related recipes according to the particular product” said Maureen Micallef Marketing Coordinator from Magro Brothers. “We are really happy with the result and what`s more is that our customers are thrilled with the new functionality”

The new site also allows users to request factory visits, subscribe to RSS feeds and invites users to subscribe to the newsletter. Special offers are constantly being updated and customers will soon also have the possibility to shop online straight from the producers of their favourite products.

  • Permalink: Magro Brothers of Gozo launches new interactive website
  • You may also like...

    1 Response

    1. EMMANUEL MAGRO says:

      Good luck to the Magro Brothers, I am 79 years old ,I WAS WONDERING IF QUALIFY
      to take that farming course and learn more about the TADAM IMQADDED , I like you
      to send a shipload of it ,I have never sold here in Toronto Canada ,I ate a lot of it in
      my younger days !!!! Keep it up you MAGROS & GOOD LUCK

    Leave a Reply

    Your email address will not be published. Required fields are marked *